Shelly's Recipe

LAYERED SEAFOOD SPREAD

Category: Spreads -- Cold

1 (8 oz) pkg cream cheese, softened
1 tbsp mayonnaise
1/4 tsp Worcestershire sauce
juice of 1 lemon
1/2 tsp seasoned salt
1/2 tsp lemon pepper
1 jar cocktail sauce, 12 oz
3/4 lb shrimp, boiled, peeled
1/2 lb shredded Monterey Jack cheese
3 chopped green onions with green
1/2 chopped green bell pepper
1/2 cup sliced ripe olives
salted crackers

Mix cream cheese until smooth. Add mayonnaise, Worcestershire, lemon juice and seasonings. Spread evenly in a circle onto a large round serving plate. Refrigerate while preparing other toppings. Chop half shrimp. Layer ingredients on top of cream cheese as follows: cocktail sauce, chopped shrimp, cheese, green onions, green pepper and olives. Arrange whole shrimp over top. This spread will resemble a pizza.