Shelly's Recipe

BERRY CREAM MUFFINS

Category: Muffins

4 cups flour
2 cups sugar
2 tsp baking powder
1 tsp baking soda and salt
3 cups raspberries or blueberries
4 eggs, slightly beaten
2 cups sour cream
1 cup vegetable oil
1 tsp vanilla extract

In a large bowl, combine dry ingredients; add berries and toss gently. Combine remaining ingredients; mix well and add to dry ingredients just until moistened. Fill greased muffin pan. Bake at 400 for 20-25 minutes or until muffins test done.