CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

ROTISSERIE STYLE CHICKEN

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Chicken
    Prep Time:       Cook Time:       Total Time:  

1 roasting chicken (about 5 lbs)
2 tbsp butter at room temperature
kosher salt and ground pepper
1 lemon cut in eighths
1 small bunch of thyme

Preheat oven to 400. Rinse the chicken and pat dry. Rub the butter into the chicken skin and then liberally sprinkle the inside and outside with salt and pepper. Stuff the cavity with lemon and thyme.

Place the chicken in a large Dutch oven and roast, uncovered, at 400 for 1 hour and 15 minutes. Reduce the heat to 250 degrees, place a cover on the pan and cook for another 2 to 3 hours. Pull the meat from bones and serve.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Kfc Rotisserie Style Chicken
   by trouble








Greek-style Rotisserie Boneless Leg Of Lamb
   by DeliciousDelights








Rotisserie Five Spice Chicken
   by sgre52160



For marinade: 1/4 cup orange juice concentrate 1/4 cup soy sauce 1/4 cup fresh lime juice 1/4 cup finely chopped fresh cilantro 1 tbsp Asian sesame oil 1 tbsp minced garlic 1 tsp Chinese




Garlic Rotisserie Whole Chicken
   by sgre52160



1 whole roasting chicken (about 4 pounds) 3-1/2 teaspoons seasoning salt, divided 14 large whole fresh garlic cloves, peeled and divided 2 tablespoons melted butter 2 tablespoons olive oil 1 tab




Brown Butter Ravioli With Rotisserie Chicken, Toasted Walnuts & Crispy Sage
   by sgre52160



1 lb chicken breast with rib meat 1 tsp kosher salt 1 tsp pepper 1 tsp paprika 1 tsp onion powder 1 tsp garlic powder 1 tsp dried thyme 1 tbsp vegetable oil 9 oz fresh mini ravioli 2 oz (1/2





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.