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Category: Broccoli
Prep Time: Cook Time: Total Time:
2 (16-ounce) packages fresh broccoli and cauliflower flowerets
1 1/2 cups reduced-fat mayonnaise
1 cup (4 ounces) shredded reduced-fat Cheddar cheese
1 (3-ounce) package shredded Parmesan cheese
4 green onions, sliced
2 tablespoons Dijon mustard
1/4 teaspoon ground red pepper
3 tablespoons Italian-seasoned breadcrumbs
Preparation
Arrange flowerets in a steamer basket over boiling water. Cover and steam for 6 to 8 minutes or until crisp-tender. Drain well.
Arrange flowerets in a lightly greased 2-quart baking dish.
Stir together mayonnaise and next 5 ingredients. Spoon over flowerets. Sprinkle with breadcrumbs.
Bake at 350 for 20 to 25 minutes or until golden.
Serves 6
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Broccoli-and-Cauliflower Gratin
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Category: Broccoli
Prep Time: Cook Time: Total Time:
2 (16-ounce) packages fresh broccoli and cauliflower flowerets
1 1/2 cups reduced-fat mayonnaise
1 cup (4 ounces) shredded reduced-fat Cheddar cheese
1 (3-ounce) package shredded Parmesan cheese
4 green onions, sliced
2 tablespoons Dijon mustard
1/4 teaspoon ground red pepper
3 tablespoons Italian-seasoned breadcrumbs
Preparation
Arrange flowerets in a steamer basket over boiling water. Cover and steam for 6 to 8 minutes or until crisp-tender. Drain well.
Arrange flowerets in a lightly greased 2-quart baking dish.
Stir together mayonnaise and next 5 ingredients. Spoon over flowerets. Sprinkle with breadcrumbs.
Bake at 350 for 20 to 25 minutes or until golden.
Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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