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Shelly's Recipe

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BANANA BREAD

Category: Quick Breads

2 cups flour
1 cup sugar
1 cup ripe bananas (mashed)
1/2 cup vegetable oil
1/2 cup assorted nuts
3 tsp baking powder
1/2 tsp lemon juice
1/2 tsp salt
2 large eggs (beaten)

Take a bowl and cream together the sugar and shortening liquid. tbsp hen add the eggs and mix thoroughly. Now add the mashed bananas and the lemon juice to the mixture. Sift in the flour and add the assorted nuts. Take the mixture out of the bowl and place on a rolling board. Knead for a few minutes until stiffened a little. Put in a lightly greased pan and sprinkle a few nuts over the top. Bake at 375 for about an hour, or until browned.


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