Shelly's Recipe

BRUNCH POTATOES

Category: Breakfast and Brunch

4 baked potatoes diced
4 slices bacon
1 red pepper, diced
1 red onion, diced
2 green onions, sliced thin
Salt and pepper to taste
2 tbsp chopped parsley
3 tbsp butter

Preheat oven to 400. Preheat a large saute pan to medium high heat and add butter, onions, bacon, pepper. Cook for 8 to 10 minutes or until bacon is cooked and all items begin to sweat. Add remaining ingredients and season for taste.
Transfer to oven for 10 minutes. Remove and serve.