CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SWEET, HOT AND SOUR TENNESSEE WHISKEY MEATBALLS

Shelly's
recipe box

Printview my recipes
this recipe viewed 26 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Meatballs
    Prep Time:       Cook Time:       Total Time:  

Meatballs:
1 lb pork sausage
1 lb ground beef
1/2 cup plain dry bread crumbs
2 eggs, beaten
1/4 cup milk
1/2 cup finely chopped onion
1/2 tsp salt
1/2 tsp black pepper

Sauce:
1/2 cup apple jelly
1/4 cup spicy brown mustard
1/4 cup Jack Daniels Tennessee Whiskey
1 tsp Worcestershire sauce Hot pepper sauce, to taste

Preheat oven to 375. Combine all meatball ingredients in a large mixing bowl. Blend well with hands. Form into 1 1/2-inch balls. Place on an ungreased baking sheet (with sides to catch the grease) or a jelly roll pan. Bake about 30 minutes or until browned and cooked through.

Combine all sauce ingredients in a large skillet. Stir until well blended. Stir in cooked meatballs. Coat with sauce and cook about 5 minutes until sauce has thickened slightly. Makes about 50 meatballs. Serve with toothpicks.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Sweet, Hot And Sour Whiskey Meatballs
   by sgre52160



Meatballs: 1 lb pork sausage 1 lb ground beef 1/2 cup plain dry bread crumbs 2 eggs, beaten 1/4 cup milk 1/2 cup onion, finely chopped 1/2 tsp salt 1/2 tsp black pepper Sauce: 1/2 cup appl




Holiday Tennessee Whiskey Balls
   by sgre52160



2 cups toasted chopped pecans 1 (12 oz) box vanilla wafers, finely crushed 2 cups confectioners sugar, plus more to roll cookies in 1/2 cup cocoa 1/4 cup corn syrup 1/2 cup Jack Daniels Tennessee




Tennessee Delight Whiskey Marinade
   by sgre52160



1/4 cup Jack Daniels, soy sauce, Dijon mustard, and packed brown sugar 1 tsp onion powder and garlic salt Pepper, to taste 1/2 tsp Worcestershire sauce Combine ingredients and whisk together wel




Tennessee Whiskey Pork Chops
   by sgre52160



1/2 cup Jack Daniels Tennessee Whiskey 1/2 cup apple cider 2 tbsp light brown sugar 1 tbsp Dijon mustard 1/8 tsp cayenne pepper 1/2 tsp vanilla extract 4 tsp cider vinegar 4 bone-in, center-cut




Jack Daniels Tennessee Whiskey Chicken
   by sgre52160



2 frying chickens (2 lbs each) 1 cup Jack Daniels bourbon whiskey Salt & pepper to taste Whiskey Sauce 1 lb white mushrooms sliced 6 green onions chopped 2 tbsp butter 2 oz Jack Daniel s bour





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.