Shelly's Recipe

BUN CANDY BARS

Category: Candy

1 (12 oz) pkg chocolate chips and butterscotch chips
18 oz creamy peanut butter
1 cup butter
1/2 cup milk
1/4 cup vanilla pudding, not instant
1 tsp vanill or maple flavoring
2 lbs powdered sugar
24 oz dry roasted peanuts

Melt chps and add peanut butter. Pour half the mixture into a large buttered pan. Mix butter, milk, and pudding together. Boil for 1 minute. Add flavoring and powdered sugar. Spoon over first layer. Chill. Add nuts to the remaining chocolagte mixture and spoon over layer. Chill. Cut into small pieces.