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Shelly's Recipe

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SHRIMP DIP III

Category: Dips - Seafood Cold

3 cans of shrimp, try to get deveined ones
16 oz Sour cream
16 oz Cream cheese, softened
1 cup minced celery
1 cup minced onion
Dash Worcestershire sauce
Juice of 2 lemons
Cayenne pepper

Mash the shrimp in a bowl with the cream cheese. Add the rest and sprinkle cayenne pepper on the top as a garnish. Serve with butter crackers.


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