Shelly's Recipe

SHRIMP DIP II

Category: Dips - Seafood Cold

1 (4 oz) can deveined shrimp
1/2 cup finely chopped celery
1/2 cup finely chopped onion
1 cup sour cream
8 oz cream cheese, softened
Juice of a lemon
Dash Worcestershire sauce

Mash the shrimp in a medium bowl with a fork; add the cream cheese and mix. Add the rest of the ingredients and mix well. Chill covered in the refrigerator until ready to serve. Serve with butter crackers.