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Shelly's Recipe

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ORIENTAL SALMON DIP

Category: Dips - Cold

1 (7 3/4 oz) can salmon, drained and flaked
2 tbsp minced green onion
1/2 cup sour cream and mayonnaise
1 tbsp soy sauce
1 tsp ground ginger
1 tbsp sesame seeds, toasted
Sliced vegetables

Combine ingredients except vegetables. Mix well. Refrigerate at least 1 hour. Serve with vegetables.


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