Shelly's Recipe

HAM N SWISS BROCCOLI QUICHE

Category: Quiche and Savory Tarts / Tartlettes

15 oz pkg pie crust

Filling:
1 cup half and half
4 eggs, beaten
1/2 tsp dry mustard
1/8 tsp pepper
1 cup cubed ham
1 1/2 cup shredded Swiss cheese
1 cup broccoli (cooked, drained)
1 tbsp onion, chopped

Heat oven 350. Prepare crust for one pie. In medium bowl, combine half and half, eggs, dry mustard and pepper; set aside. Layer ham, cheese, broccoli and onion in pie crust. Pour egg mixture over ham, cheese and broccoli. Bake for 40-50 minutes Cool 5 minutes before serving.