Shelly's Recipe

CHOCOLATE-PECAN PEANUT BUTTER CHIP FUDGE

Category: Candy

1 (12 oz) pkg semi sweet chocolate chips
1 can sweetened condensed milk
1 tsp vanilla extract
Dash salt
1 cup peanut butter chips
1 cup chopped pecans, toasted lightly

Line an 8-inch square pan with foil. In heavy saucepan over low heat, melt chocolate chips with condensed milk, vanilla and salt, blending well. Remove from heat. Stir in pecans. Add peanut butter chips, stirring just enough to distribute chips throughout mixture. Spread evenly into prepared pan. Refrigerate two hours or until firm Cut in squares.