Shelly's Recipe

VODKA MOCHA BUNDT CAKE

Category: Cakes

1 box yellow cake mix
1/4 cup white sugar
1 (3.9 oz) pkg instant chocolate pudding mix
1 cup vegetable oil
4 eggs
1/4 cup vodka
1/4 cup coffee flavored liqueur
3/4 cup water

Glaze:
1/4 cup coffee flavored liqueur
1/4 cup confectioners sugar

Preheat oven to 350. Grease and flour a 10 inch Bundt pan. In a large bowl, combine Cake mix, sugar, pudding mix, oil, eggs, vodka, coffee liqueur and water. Mix at low speed for 1 minute and then at medium speed for 4 minutes. Pour into prepared Bundt pan. Bake for one hour or until toothpick inserted into middle comes out clean. Cool for 10 minutes in the pan, then turn out onto wire rack.

To make the glaze: In a medium bowl, combine 1/4 cup coffee liqueur with the confectioners sugar. Mix well and pour over cake.