Shelly's Recipe

BEAN DIP

Category: Dips - Hot

2 large cans Frito-Lay bean dip
1 (8 oz) container sour cream
1 (8 oz) pkg cream cheese. softened
1 pkg taco seasoning mix
Dash Tabasco
12 oz grated Monterey Jack cheese
1 jar salsa

Mix 1st 5 ingredients; add 4 oz Monterey Jack cheese. Mix well with spoon. Pour into casserole dish and top with remaining 8 oz cheese. Bake at 350 for 20 minutes. Top with salsa. Serve with Fritos or tortilla chips.