Shelly's Recipe

HOT CRAB CANAPE

Category: Bruschetta, Crostini and Canapes

1 (8 oz) pkg cream cheese, softened
1 tbsp milk
1/3 cup mayonnaise
1 1/2 tsp horseradish
2 tbsp chopped onion
1/4 tsp garlic salt
8 oz crabmeat, picked free of shell

Preheat oven to 350. Mix ingredients except crab in a bowl and fold in crabmeat. Place mixture in a shallow casserole dish and bake for 15-20 minutes or microwave until warm for 2-3 minutes. Serve with crackers.

NOTE: This may be frozen for future use.