↞ recipe box start page
Category: Coffee Cake
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 cup sugar
1/2 tsp cup butter, softened
1 3/4 cups flour
2 eggs
1/4 cup milk
1/2 tsp vanilla
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 tsp cup seedless raspberry preserves or 1 cup fresh raspberries coated in sugar
Sifted confectioners sugar
In a large mixing bowl, beat cream cheese, sugar, and butter with an electric mixer on medium speed till fluffy. Add half of the flour, the eggs, milk, vanilla, baking powder, baking soda, and salt.
Beat for about 2 minutes or till well mixed. Beat in remaining flour on low speed till well mixed. Beat in remaining flour on low speed till well mixed. Spread batter evenly in a greased and floured 13x9 inch baking dish. Spoon preserves in 8-10 portions on top of batter. With a knife, swirl preserves into batter to marble.
Bake in a 350 for 30-35 minutes or till a wooden toothpick comes out clean. Cool slightly on a wire rack. Sift confectioners’ sugar atop. Cut into squares; serve warm. Garnish with fresh mint and raspberry, if desired.
view more member recipes
RASPBERRY CREAM CHEESE COFFEE CAKE II
view my recipes
print
save
Category: Coffee Cake
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 cup sugar
1/2 tsp cup butter, softened
1 3/4 cups flour
2 eggs
1/4 cup milk
1/2 tsp vanilla
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 tsp cup seedless raspberry preserves or 1 cup fresh raspberries coated in sugar
Sifted confectioners sugar
In a large mixing bowl, beat cream cheese, sugar, and butter with an electric mixer on medium speed till fluffy. Add half of the flour, the eggs, milk, vanilla, baking powder, baking soda, and salt.
Beat for about 2 minutes or till well mixed. Beat in remaining flour on low speed till well mixed. Beat in remaining flour on low speed till well mixed. Spread batter evenly in a greased and floured 13x9 inch baking dish. Spoon preserves in 8-10 portions on top of batter. With a knife, swirl preserves into batter to marble.
Bake in a 350 for 30-35 minutes or till a wooden toothpick comes out clean. Cool slightly on a wire rack. Sift confectioners’ sugar atop. Cut into squares; serve warm. Garnish with fresh mint and raspberry, if desired.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Raspberry-cream Cheese Coffee Cake
by sgre52160
3 oz cream cheese 1/4 cup margarine 2 cups biscuit mix 1/2 cup raspberry preserves 1 cup powdered sugar 2 tbsp milk 1/2 tsp vanilla In a medium mixing bowl cut the cream cheese and the margar
by sgre52160
3 oz cream cheese 1/4 cup margarine 2 cups biscuit mix 1/2 cup raspberry preserves 1 cup powdered sugar 2 tbsp milk 1/2 tsp vanilla In a medium mixing bowl cut the cream cheese and the margar
Raspberry Cream Cheese Coffee Cake
by sgre52160
Cake Layer 2 1/4 cups flour 3/4 cup sugar 3/4 cup butter 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp almond extract 1/4 tsp salt 3/4 cup sour cream 1 egg Cream Cheese Layer 1 (8 oz) p
by sgre52160
Cake Layer 2 1/4 cups flour 3/4 cup sugar 3/4 cup butter 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp almond extract 1/4 tsp salt 3/4 cup sour cream 1 egg Cream Cheese Layer 1 (8 oz) p
Strawberries And Cream Coffee Cake With Vanilla Cream Cheese Glaze
by sgre52160
For the Cake 1 large egg 1 cup granulated sugar 1 cup all-purpose flour 1/2 cup sour cream (very thick Greek yogurt may be substituted, although I have not tested it) 1/4 cup buttermilk 1/4 cup
by sgre52160
For the Cake 1 large egg 1 cup granulated sugar 1 cup all-purpose flour 1/2 cup sour cream (very thick Greek yogurt may be substituted, although I have not tested it) 1/4 cup buttermilk 1/4 cup
Cream Cheese Coffee Cake
by sgre52160
1 loaf frozen sweet roll dough, thawed as directed on package Filling: 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1 egg beaten 1 tsp vanilla Topping 6 Tbsp. oleo 1/2 cup sugar 3/4
by sgre52160
1 loaf frozen sweet roll dough, thawed as directed on package Filling: 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1 egg beaten 1 tsp vanilla Topping 6 Tbsp. oleo 1/2 cup sugar 3/4
Cinnamon Cream Cheese Coffee Cake Ii
by sgre52160
For the crumb: 1/4 cup unsalted butter, softened and cut into small pieces 1/3 cup all-purpose flour 1/2 cup packed light brown sugar 1 teaspoon ground cinnamon 1/4 cup chopped pecans pinch salt
by sgre52160
For the crumb: 1/4 cup unsalted butter, softened and cut into small pieces 1/3 cup all-purpose flour 1/2 cup packed light brown sugar 1 teaspoon ground cinnamon 1/4 cup chopped pecans pinch salt
view more member recipes
related CDKitchen recipes
Mock Tiramisu
Chocolate Raspberry Roll Cake
Black-Bottom Raspberry Cheesecake
Easy Chocolate Coffee Cake
Thai Coffee Ice Cream
Raspberry Chocolate Fudge Red Velvet Cake
Raspberry Poke Cake
Coffee-Cream Cheese Frosting
Dark Chocolate And Raspberry Layer Cake
Torta Nera