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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
1 1/2 cups flour, sifted
1/2 tsp baking powder and salt
2/3 cup unsalted butter
2 oz unsweetened chocolate
3 large eggs
2 cups sugar
1/4 cup Praline liqueur
1/3 cup chopped pecans
Preheat oven to 350. Combine flour, baking powder, and salt. Set aside.
Melt butter and chocolate in the microwave or over low heat. In a separate bowl, beat eggs and sugar together. Add the butter mixture to the egg mixture. Then, add Praline liqueur. Gradually add flour mixture and mix well. Stir in pecans. Pour batter into greased/sprayed 9″ square pan. Bake for about 30 minutes, making sure not to over bake. Cool in pan and then cut into bars.
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PRALINE FUDGE BROWNIES
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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
1 1/2 cups flour, sifted
1/2 tsp baking powder and salt
2/3 cup unsalted butter
2 oz unsweetened chocolate
3 large eggs
2 cups sugar
1/4 cup Praline liqueur
1/3 cup chopped pecans
Preheat oven to 350. Combine flour, baking powder, and salt. Set aside.
Melt butter and chocolate in the microwave or over low heat. In a separate bowl, beat eggs and sugar together. Add the butter mixture to the egg mixture. Then, add Praline liqueur. Gradually add flour mixture and mix well. Stir in pecans. Pour batter into greased/sprayed 9″ square pan. Bake for about 30 minutes, making sure not to over bake. Cool in pan and then cut into bars.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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