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Shelly's Recipe

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COOL WHIPPED FROSTING

Category: Frostings/Glazes/Fillings/Toppings

1 (3.4 oz) pkg instant vanilla pudding mix
1 cup milk
1 tsp vanilla extract
1 (8 oz) container frozen whipped topping, thawed

In a bowl, combine the pudding with the milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake. Note: Use different flavored pudding for different flavors – chocolate, butterscotch, coconut – add toasted coconut, etc.


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