Shelly's Recipe

DUTCH APPLE BREAD

Category: Quick Breads

Cream together 1/2 cup of butter and 1 cup of sugar.
Add 2 large eggs and 1 tsp vanilla. Beat well.
Add 2 cups flour
1 tsp baking soda
1/2 tsp salt alternately with 1/4 cup buttermilk
Fold in 1 cup chopped apples and 1/4 cup chopped walnuts. Pour into greased 9x5x3 inch loaf pan.

Topping
1/3 cup flour
2 tbsp sugar
2 tbsp brown sugar
1/2 tsp cinnamon
1/4 cup butter

Combine and crumble over batter. Bake 55 minutes at 350 degrees.