Shelly's Recipe

CHEEZY GARLIC BREAD

Category: Bread

1 (1 lb) loaf Italian bread
1/2 cup Asiago cheese
5 tsp butter, softened
2 tsp olive oil
3 cloves garlic, crushed
1 tsp oregano
Salt and pepper, to taste
1 cup shredded mozzarella cheese

Preheat broiler. Cut the bread into slices, 1-2 inch thick. In a small bowl, mix first 7 ingredients together and spread over the bread slices and place on a medium baking sheet, arranging them evenly and broil 5 minutes or until slightly brown. Check frequently so they do not burn. Remove from broiler. Top with shredded cheese and return to broiler 2-3 minutes, until cheese is slightly brown and melted. Serve at once.