↞ recipe box start page
Category: Pasta Salads
Prep Time: Cook Time: Total Time:
1 (16 oz) pkg bow tie pasta
6-8 oz container crumbled feta cheese, any variety
Fresh chopped basil, to taste
2-3 large tomatoes, seeded and diced
2 zucchini, yellow squash and summer squash
Olive oil, to taste
Red wine vinegar, to taste
Salt and pepper, to taste
Cook pasta al dente; add sliced squash about the last 5 minutes of cooking. Rinse and cool. Mix all ingredients and toss. Serve at room temperature or chilled.
view more member recipes
BOW TIE VEGETABLE PASTA SALAD
Category: Pasta Salads
Prep Time: Cook Time: Total Time:
1 (16 oz) pkg bow tie pasta
6-8 oz container crumbled feta cheese, any variety
Fresh chopped basil, to taste
2-3 large tomatoes, seeded and diced
2 zucchini, yellow squash and summer squash
Olive oil, to taste
Red wine vinegar, to taste
Salt and pepper, to taste
Cook pasta al dente; add sliced squash about the last 5 minutes of cooking. Rinse and cool. Mix all ingredients and toss. Serve at room temperature or chilled.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Summer Vegetable Pasta Salad
by sgre52160
1 1/2 tsp olive oil 2 cloves garlic, minced 12 slender asparagus spears, cut diagonally into 1-inch pieces 1 1/2 cups yellow squash, cut into half rounds 3/4 cup red pepper, diced 1 cup packed ar
by sgre52160
1 1/2 tsp olive oil 2 cloves garlic, minced 12 slender asparagus spears, cut diagonally into 1-inch pieces 1 1/2 cups yellow squash, cut into half rounds 3/4 cup red pepper, diced 1 cup packed ar
Grilled Vegetable Pasta Salad
by sgre52160
4 cups cooked fusilli (about 8 oz uncooked short twisted spaghetti) 3 cups Grilled Antipasto Vegetables 3/4 cup (3 oz) crumbled feta cheese 1/2 cup chopped fresh basil 1/4 cup Chile-Garlic Vinaigr
by sgre52160
4 cups cooked fusilli (about 8 oz uncooked short twisted spaghetti) 3 cups Grilled Antipasto Vegetables 3/4 cup (3 oz) crumbled feta cheese 1/2 cup chopped fresh basil 1/4 cup Chile-Garlic Vinaigr
Pasta Vegetable Salad With Pesto Dressing
by HappyCook80
Pasta Vegetable Salad with Pesto Dressing 1 large clove garlic, peeled 1 cup packed basil leaves 2 tablespoons parmesan cheese or more 1/4 teaspoon salt 1/4 teaspoon pepper 2 tablespoon
by HappyCook80
Pasta Vegetable Salad with Pesto Dressing 1 large clove garlic, peeled 1 cup packed basil leaves 2 tablespoons parmesan cheese or more 1/4 teaspoon salt 1/4 teaspoon pepper 2 tablespoon
Chicken And Spring Vegetable Pasta Salad
by sgre52160
Salad 7 oz tube-shaped pasta 8 oz fresh asparagus spears, trimmed, cut into 1 inch pieces 1 1/2 cups fresh baby carrots, quartered lengthwise 1/2 cup frozen baby sweet peas 2 cups cubed cooked ch
by sgre52160
Salad 7 oz tube-shaped pasta 8 oz fresh asparagus spears, trimmed, cut into 1 inch pieces 1 1/2 cups fresh baby carrots, quartered lengthwise 1/2 cup frozen baby sweet peas 2 cups cubed cooked ch
Spring Vegetable Pasta
by sgre52160
1/2 cup extra-virgin olive oil 2 yellow onion, cut into slices 1/4 inch thick 4 garlic cloves, minced 2/3 cup drained oil-packed sun-dried tomatoes, thinly sliced 4 zucchini, thinly sliced len
by sgre52160
1/2 cup extra-virgin olive oil 2 yellow onion, cut into slices 1/4 inch thick 4 garlic cloves, minced 2/3 cup drained oil-packed sun-dried tomatoes, thinly sliced 4 zucchini, thinly sliced len
view more member recipes
related CDKitchen recipes
Cold Spaghetti Salad
Threadgill's French Quarter Pasta Salad
Pasta Salad for 100
Italian-Style Pasta Salad for 100
Light 'n Creamy Vegan Angel Hair Pasta
Kielbasa Pasta Salad
Tex-Mex Pasta Salad With Raisins For A Crowd
Recipe Quick Jump