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Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/2 lb each peeled peanuts, cashews, brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds
2 tbsp coarsely chopped fresh rosemary
1 tsp cayenne pepper
2 tsp brown sugar and kosher salt
1 tbsp butter, melted
Preheat oven to 350. Toss the nuts in a large bowl to combine and spread them out on a cookie sheet. Toast in the oven until light golden brown, about 10 minutes.
Combine the remaining ingredients. Thoroughly toss the warm toasted nuts with the butter and serve warm.
BAR NUTS
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Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/2 lb each peeled peanuts, cashews, brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds
2 tbsp coarsely chopped fresh rosemary
1 tsp cayenne pepper
2 tsp brown sugar and kosher salt
1 tbsp butter, melted
Preheat oven to 350. Toss the nuts in a large bowl to combine and spread them out on a cookie sheet. Toast in the oven until light golden brown, about 10 minutes.
Combine the remaining ingredients. Thoroughly toss the warm toasted nuts with the butter and serve warm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.