↞ recipe box start page
Category: French Toast
Prep Time: Cook Time: Total Time:
For the French toast:
1 loaf cinnamon raisin, French and challah bread
1 (8 oz) pkg cream cheese
10 eggs
1 tsp baking powder
2 cups milk
1/4 cup maple syrup
6 tbsp melted butter
For the Apple Brandy Sauce:
1 1/4 cups confectioners sugar
6 tbsp butter
1 large egg, beaten
2 tbsp brandy or vanilla extract
2 tbsp apple juice
For The French Toast: Cube bread and layer half of loaf in 13x9 inch dish. Cut cream cheese into 16 squares, flatten squares and scatter across bread. Cover with remaining bread cubes. Mix eggs, baking powder, milk, maple syrup and melted butter. Pour egg mixture over bread and press cubes down to soak up egg mixture. Cover with plastic wrap and refrigerate overnight. Bake at 350, covered with foil for 30 minutes. Uncover and continue to bake for 20-30 minutes longer.
For The Apple Brandy Sauce: In a saucepan, combine all ingredients. Cook over low heat, stirring constantly, until thickened (about 5 minutes). Serve warm over Stuffed French Toast.
view more member recipes
STUFFED FRENCH TOAST WITH APPLE BRANDY SAUCE
Category: French Toast
Prep Time: Cook Time: Total Time:
For the French toast:
1 loaf cinnamon raisin, French and challah bread
1 (8 oz) pkg cream cheese
10 eggs
1 tsp baking powder
2 cups milk
1/4 cup maple syrup
6 tbsp melted butter
For the Apple Brandy Sauce:
1 1/4 cups confectioners sugar
6 tbsp butter
1 large egg, beaten
2 tbsp brandy or vanilla extract
2 tbsp apple juice
For The French Toast: Cube bread and layer half of loaf in 13x9 inch dish. Cut cream cheese into 16 squares, flatten squares and scatter across bread. Cover with remaining bread cubes. Mix eggs, baking powder, milk, maple syrup and melted butter. Pour egg mixture over bread and press cubes down to soak up egg mixture. Cover with plastic wrap and refrigerate overnight. Bake at 350, covered with foil for 30 minutes. Uncover and continue to bake for 20-30 minutes longer.
For The Apple Brandy Sauce: In a saucepan, combine all ingredients. Cook over low heat, stirring constantly, until thickened (about 5 minutes). Serve warm over Stuffed French Toast.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Stuffed French Toast With Apple Brandy Sauce
by sgre52160
For the French Toast: 1 loaf cinnamon raisin bread 1 8 ounce cream cheese 10 eggs 1 tsp baking powder 2 cups milk 1/4 cup maple syrup 6 tbsp melted butter For the Apple Brandy Sauce:
by sgre52160
For the French Toast: 1 loaf cinnamon raisin bread 1 8 ounce cream cheese 10 eggs 1 tsp baking powder 2 cups milk 1/4 cup maple syrup 6 tbsp melted butter For the Apple Brandy Sauce:
Brie And Apple Stuffed French Toast
by sgre52160
6 eggs 2 cups milk 1/8 tsp nutmeg 1/4 tsp cinnamon 1 long loaf French bread, sliced into 24 (1/2 inch) slices 1/2 golden delicious apple, thinly sliced 1 medium wedge brie cheese 1 whole nutmeg
by sgre52160
6 eggs 2 cups milk 1/8 tsp nutmeg 1/4 tsp cinnamon 1 long loaf French bread, sliced into 24 (1/2 inch) slices 1/2 golden delicious apple, thinly sliced 1 medium wedge brie cheese 1 whole nutmeg
Stuffed Cinnamon Apple French Toast
by sgre52160
2 medium apple, peeled and roughly chopped 2 tbsp butter 1 (8 oz) pkg cream cheese, softened 8 slices cinnamon raisin or apple bread 4 tbsp butter 4 eggs, beaten 4 tbsp milk 4 tsp sugar 1/4 -
by sgre52160
2 medium apple, peeled and roughly chopped 2 tbsp butter 1 (8 oz) pkg cream cheese, softened 8 slices cinnamon raisin or apple bread 4 tbsp butter 4 eggs, beaten 4 tbsp milk 4 tsp sugar 1/4 -
Apple Cinnamon Stuffed French Toast
by sgre52160
1 (8 oz) pkg cream cheese, softened 20 slices white bread 10 eggs 1 stick butter, melted 1-1/2 cups cream or half & half 1/2 cup Vermont maple syrup 10 Granny Smith apples 1 cup sugar
by sgre52160
1 (8 oz) pkg cream cheese, softened 20 slices white bread 10 eggs 1 stick butter, melted 1-1/2 cups cream or half & half 1/2 cup Vermont maple syrup 10 Granny Smith apples 1 cup sugar
Warm Cinnamon Apple Stuffed French Toast
by sgre52160
Butter-flavored nonstick cooking spray 1 1/2 cups sliced apples 1 tsp ground cinnamon, divided 2 tbsp light cream cheese 4 (1 1/2-inch thick) slices whole-grain bread 2 egg whites 1 whole egg 1
by sgre52160
Butter-flavored nonstick cooking spray 1 1/2 cups sliced apples 1 tsp ground cinnamon, divided 2 tbsp light cream cheese 4 (1 1/2-inch thick) slices whole-grain bread 2 egg whites 1 whole egg 1
view more member recipes
related CDKitchen recipes
Apple Pie with Apple Brandy Whipped Cream
Lemon-Ricotta Stuffed French Toast
Baked Banana-Stuffed French Toast
Sangria de Barcelona
Honey Cinnamon Butter
Crispy French Toast
Vanilla Rum Soaked French Toast
Coffee Liqueur With Brandy
Cheddar Apple Breakfast Lasagna
Apple Filling
Recipe Quick Jump