Shelly's Recipe

GARDEN VEGGIE CASSEROLE

Category: Sides

1 1/2 cup chopped zucchini
1 cup chopped yellow summer squash and tomato
1 medium onion, chopped
1/3 cup grated parmesan cheese
1 cup shredded mozzarella cheese
1 1/2 cup milk
3/4 cup baking mix
3 eggs
3/4 tsp salt
1/2 tsp pepper

Heat oven to 400. Lightly grease 13x9 inch baking dish. Sprinkle zucchini, yellow squash, tomato, onion and cheeses evenly in baking dish. Beat remaining ingredients in blender at high speed 15 sec. or with a hand beater for 1 min or until smooth. Pour evenly in dish. Bake 35-40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.