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Shelly's Recipe

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COOL LEMON SALAD

Category: Dessert Salads


1 pkg (3 1/4 oz) instant lemon pudding
2 cups milk
1 cup whipping cream, whipped
1 (29 oz) can peach slices, drained
1 (20 oz) can pineapple chunks, drained
1 (16 oz can) pear slices and mandarin oranges, drained

Prepare pudding according to pkg directions. Fold in whipped cream. Gently fold in drained fruits.

Note: For a tangy flavor, substitute 3 cups lemon flavored yogurt for pudding.


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