Shelly's Recipe

CREAMY CRAB DIP

Category: Dips - Hot

Serve hot or cold with crackers or crusty bread wedges.

6 Tbsp. melted butter
1/4 cup chopped onion
1/2 tsp minced garlic
2 Tbsp. chopped fresh parsley
6 oz cream cheese, cubed
1-2 tsp Worcestershire sauce
1/4 tsp hot sauce
12 oz imitation crabmeat, flaked

Add onion, garlic, and parsley to melted butter. Cover with plastic wrap and microwave 2-3 minutes until onion is tender. Blend in cream cheese. Recover and heat 30 seconds to 1 minute. Stir in Worcestershire sauce, hot sauce, and pinch of salt. Gently fold in crabmeat. Heat 2 minutes until heated through.