Shelly's Recipe

PISTACHIO POUND CAKE

Category: Cakes

1 package of pistachio flavored instant jello pudding mix
1 box of moist yellow or butter cake mix
3/4 cup vegetable oil
3/4 cup water
4 eggs
1 tsp vanilla flavoring
1 tsp butter

Preheat oven to 375. Butter and flour loaf pan.

In a large bowl mix together cake mix, pudding mix, oil, and water on low speed till mixture is moist. Add eggs one at a time till well blended. Add in vanilla and butter flavorings. Mix at medium/high speed for about 5 minutes. Batter will become thick. Pour batter into loaf pan. Bake for about 45 minutes, check periodically after 30 mins till slightly golden and toothpick comes out barely clean.