
Shelly's Recipe
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FRESH GARLIC ROUNDS
Category: Hot
1 tube large biscuits
1/2 cup Italian flavored bread crumbs
1/2 cup butter, softened
1 envelope roasted garlic salad dressing mix
8 tbsp grated parmesan cheese
2 tsp dried chives
Preheat oven to 375. Mix butter and dressing mix; mix well and set aside. Pour bread crumbs onto flat plate. Flatten each biscuit with the palm of your hand until 1/4 inch thick and about 3 inch round.
Press one side only of each biscuit into bread crumbs and press crumb side down on ungreased baking sheet. Spread 1 tbsp butter mixture over top surface of each biscuit. Sprinkle remaining bread crumbs over butter. Place 1 tbsp parmesan cheese in center of each biscuit and top with 1/4 tsp dried chives. Bake for 15 minutes and serve warm.
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