Shelly's Recipe

DEVILED EGGS

Category: Deviled Eggs

6 hard cooked eggs, peeled
2 tbsp mayonnaise or salad dressing
1/3 cup chopped olives
1 tbsp Dijon mustard
1/4 tsp salt and hot pepper sauce

Cut eggs in half lengthwise. Put yolks in a bowl and mash with a fork. Stir in remaining ingredients. Fill egg whites with mixture. Chill until ready to serve.