Shelly's Recipe

HAWAIIAN FRENCH TOAST

Category: French Toast

1 egg, slightly beaten
1/3 cup milk
8 slices of your favorite firm bread
2 tbsp butter, softened
1/3 cup brown sugar
1 1/2 tsp orange juice and orange zest
2 tbsp flaked coconut

Preheat oven to 450. Combine egg and milk. In a separate bowl, combine remaining ingredients (except for the bread). Dip bread on both sides in milk mixture and arrange on cookie sheet that has been very well greased. Bake for 5-6 minutes or until browned on bottom.

Turn bread over and spread with reserved mixture. Put back in oven and bake 3 minutes or until bottom is browned and top is bubbly. Serves 4