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Shelly's Recipe

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SHINY TOP COBBLER

Category: Cobblers/Crumbles and Crisps

Filling
5 or more cups fresh fruit (peaches, blueberries, cherries or apples)
2 cups flour
1/2 tsp salt
1 1/2 cups sugar
1 cup milk
1/2 cup butter, softened
2 tsp baking powder
1 egg

Topping:
1 1/2 cups sugar
1 1/2 tsp salt
2 tbsp cornstarch
1 1/2 cups boiling water

Spread fruit in well-greased 13x9 inch baking pan. (If using apples, sprinkle with cinnamon.) In a medium bowl, combine remaining filling ingredients and spread over fruit.

In a small bowl, mix first 3 topping ingredients and sprinkle over batter, then pour boiling water over batter. Bake for 1 hour at 350.


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