Shelly's Recipe

HEAVENLY CRANBERRY SAUCE

Category: Sauces - Miscellaneous

2 lbs cranberries
2 cups walnuts, coarsely chopped
3 cups sugar
Juice and grated rind of 2 lemons
2 cups orange marmalade

Wash and drain cranberries well. Place in shallow baking dish and cover with chopped walnuts, sugar, juice, and grated rind of lemons and orange marmalade. Cover tightly and bake for 45 minutes at 350. Makes 2 quarts.