Shelly's Recipe

FLOUNDER WITH CHEESE STUFFING

Category: Fish and Seafood

4 small flounder, cleaned and dressed for stuffing
1/2 cup butter
2 tsp salt
1/2 tsp pepper
1 cup onion, chopped
1/4 cup butter, melted
2 cups dry bread crumbs
1 cup cheddar cheese, grated
2 tsp chopped parsley and dry mustard
1/2 tsp salt
Dash pepper

Wash flounder and brush inside and out with butter. Season with salt and pepper. Place in a single layer in a well-greased baking pan. Saute onion in 1/4 cup butter until soft. Add butter and onion to remaining stuffing ingredients and mix thoroughly. Fill flounder with stuffing. Bake at 350 for 25-30 minutes or until fish flakes easily when tested with a fork.