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Shelly's Recipe

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PEACH BREAD

Category: Bread


1/2 cup butter
1 cup sugar
3 eggs
2 3/4 cup flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
1 1/2 tsp ground cinnamon
2 cup fresh sliced peaches
2 tbsp frozen orange juice concentrate, thawed & undiluted
1 tsp vanilla extract

Cream butter, gradually adding sugar and beat well. Add eggs one at a time beating well. Combine next flour, baking powder, baking soda, salt and cinnamon. Add creamed mixture alternating with the sliced peaches. Stir in orange juice concentrate and vanilla. Pour batter into greased and floured loaf pan. Bake 1 hour at 350 or until wooden pick comes out clean. Cool in pan for 10 minutes. Remove and cool completely.


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