↞ recipe box start page
Category: Dessert Salads
Prep Time: Cook Time: Total Time:
1 large pineapple, peeled, cored and cut into chunks
1 cup green grapes
2 tbsp sugar
3 tbsp Captain Morgan Spiced Rum
2 tbsp lime juice
Peel of 1 lime, cut into fine strips
1 quart strawberries, hulled and sliced
3 kiwis, peeled and slices
3 peach, apricots or plums, sliced
Combine pineapple and grapes in serving bowl; set aside. In a small bowl, stir together sugar, rum and lime juice; add lime strips. Pour over pineapple and grapes; cover and chill for 2-24 hours. Gently stir in strawberries, kiwis and peaches just before serving.
view more member recipes
SPICED RUM FRUIT BOWL
view my recipes
print
save
Category: Dessert Salads
Prep Time: Cook Time: Total Time:
1 large pineapple, peeled, cored and cut into chunks
1 cup green grapes
2 tbsp sugar
3 tbsp Captain Morgan Spiced Rum
2 tbsp lime juice
Peel of 1 lime, cut into fine strips
1 quart strawberries, hulled and sliced
3 kiwis, peeled and slices
3 peach, apricots or plums, sliced
Combine pineapple and grapes in serving bowl; set aside. In a small bowl, stir together sugar, rum and lime juice; add lime strips. Pour over pineapple and grapes; cover and chill for 2-24 hours. Gently stir in strawberries, kiwis and peaches just before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Spiced Rum Fruit Bowl
by sgre52160
1 large pineapple, peeled, cored and cut into chunks 1 cup green grapes 2 tbsp sugar 3 tbsp Captain Morgan Spiced Rum 2 tbsp lime juice Peel of 1 lime, cut into fine strips 1 quart strawberries,
by sgre52160
1 large pineapple, peeled, cored and cut into chunks 1 cup green grapes 2 tbsp sugar 3 tbsp Captain Morgan Spiced Rum 2 tbsp lime juice Peel of 1 lime, cut into fine strips 1 quart strawberries,
Fruit Bowl
by ICOOK2
3 TBSP orange TANG breakfast drink mix 1 (15.5) can pineapple chunks, drained, juice reserved 1 (3.4 ounce) box instant lemon pudding mix 1 (16 ounce) can chunky mixed fruit, drained 1 (11
by ICOOK2
3 TBSP orange TANG breakfast drink mix 1 (15.5) can pineapple chunks, drained, juice reserved 1 (3.4 ounce) box instant lemon pudding mix 1 (16 ounce) can chunky mixed fruit, drained 1 (11
*24 Hour Fruit Bowl*
by sgre52160
1 can peach pie filling 1 (11 oz) can mandarin oranges, drained 1 (20 oz) can pineapple tidbits 1 cup miniature marshmallows 1 cup halved red or white grapes 2 apples, peeled and diced 2 cups st
by sgre52160
1 can peach pie filling 1 (11 oz) can mandarin oranges, drained 1 (20 oz) can pineapple tidbits 1 cup miniature marshmallows 1 cup halved red or white grapes 2 apples, peeled and diced 2 cups st
Marinated Fruit Bowl
by sgre52160
1/2 cup honey 1/4 cup water, Triple Sec and lime juice 1 cup honey dew, watermelon and cantaloupe balls 2 large nectarines or peaches, peeled and sliced 1/2 cup strawberries, halved 4 kiwi, peele
by sgre52160
1/2 cup honey 1/4 cup water, Triple Sec and lime juice 1 cup honey dew, watermelon and cantaloupe balls 2 large nectarines or peaches, peeled and sliced 1/2 cup strawberries, halved 4 kiwi, peele
Honey Lime Fruit Bowl
by sgre52160
3 cups honeydew melon balls 4 cups fresh strawberries, hulled and left whole 3/4 cup honey 3 tbsp lime juice 1/2 cup flaked, toasted coconut In a large bowl, combine melon balls and strawberrie
by sgre52160
3 cups honeydew melon balls 4 cups fresh strawberries, hulled and left whole 3/4 cup honey 3 tbsp lime juice 1/2 cup flaked, toasted coconut In a large bowl, combine melon balls and strawberrie
view more member recipes