Shelly's Recipe

ALMOND BRICKLE TREATS

Category: Bars

1 (7.5 oz) pkg almond brickle
1 pkg sugar cookie dough
2 cups semi-sweet chocolate chips
1/2 cup chopped pecans

Knead almond brickle into cookie dough and press into a lightly greased jelly-roll pan. Bake at 350 for 14 minutes or until lightly browned. Sprinkle with chocolate chip on top; cover with foil and let stand 10 minutes. Spread melted chocolate over service and sprinkle with pecans and press gently into chocolate. Cool completely on a wire rack before cutting into bars.