Shelly's Recipe

SMOKED SALMON CREAM CHEESE ROLLS

Category: Cheeseballs

2 (8 oz) pkg cream cheese, softened
8 oz smoked salmon, finely chopped
3 green onions, finely chopped
1/4 cup sour cream
1 tsp Worcestershire sauce
1/2 tsp prepared horseradish
1/4 tsp garlic powder and pepper
3/4 cup finely chopped walnuts
1/4 cup fresh chopped parsley

Combine first 8 ingredients n a medium bowl; stir well and chill at least 1 hour. Shape mixture into 3 balls, combine chopped nuts and parsley; roll balls into mixture. Cover and chill at least 4 hours. Serve with assorted crackers.