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Shelly's Recipe

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SHRIMP AND CHEESE PATE BALL

Category: Cheeseballs

2 (8 oz) pkg cream cheese, softened
14 oz baby shrimp
3 tbsp lemon juice
1 tbsp chopped garlic and horseradish
2 tbsp chopped green onion and parsley
2 dashes hot sauce and Worcestershire sauce
1 cup pimentos

Puree cream cheese, pimentos, lemon juice, garlic, Tabasco, Worcestershire, horseradish and 1/2 the shrimp in a food processor. Fold in remaining ingredients and shape into a ball. Serve with chips.


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