Shelly's Recipe

DEVILISH CHEESE BALL

Category: Cheeseballs

1 (4 oz) can deviled ham meat spread
1 (8 oz) pkg cream cheese, softened
1/2 cup creamy salad dressing
1/2 cup chopped pecans
1 (2.25 oz can chopped black olives, liquid reserved
1 dash ground black pepper

In a medium bowl, mix together deviled ham meat spread, cream cheese, creamy salad dressing, pecans, black olives, approximately 2 tbsp reserved black olive liquid and black pepper. Form mixture into a ball. Chill in the refrigerator at least two hours. Remove ball from refrigerator. Allow to stand at room temperature approximately 25 minutes before serving.