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Category: Salads - Meat
Prep Time: Cook Time: Total Time:
1 rotisserie chicken
For salad:
1 1/2 lb coleslaw mix (about 10 cups)
For dressing:
1 cup mayonnaise
1/3 cup grated sweet onion such as Vidalia
1/3 cup ketchup
4 tsp cider vinegar
2 tbsp sweet relish
Salt and pepper
1 tsp caraway seeds (optional)
Accompaniment: rye crisp crackers
Remove chicken meat from bones and shred of slice.
Whisk together mayonnaise, onion, ketchup, vinegar, relish, caraway seeds (if using), 1/2 teaspoon salt and 1/4 teaspoon pepper in large bowl. Add coleslaw mix and stir to coat. Transfer to a shallow serving dish and top with chicken.
Serves 4.
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THOUSAND ISLAND SLAW WITH CHICKEN
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Category: Salads - Meat
Prep Time: Cook Time: Total Time:
1 rotisserie chicken
For salad:
1 1/2 lb coleslaw mix (about 10 cups)
For dressing:
1 cup mayonnaise
1/3 cup grated sweet onion such as Vidalia
1/3 cup ketchup
4 tsp cider vinegar
2 tbsp sweet relish
Salt and pepper
1 tsp caraway seeds (optional)
Accompaniment: rye crisp crackers
Remove chicken meat from bones and shred of slice.
Whisk together mayonnaise, onion, ketchup, vinegar, relish, caraway seeds (if using), 1/2 teaspoon salt and 1/4 teaspoon pepper in large bowl. Add coleslaw mix and stir to coat. Transfer to a shallow serving dish and top with chicken.
Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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