Shelly's Recipe

15 Minute Dinner Sausage Alfredo

Category: Pasta - Meat

16 ounces pasta
1 pound smoked sausage cut into chunks (I used Johnsonville)
2 teaspoons cajun seasoning ( I used homemade Emeril’s seasoning)
1 small onion, roughly sliced into pieces
1 yellow or green bell pepper, roughly sliced into pieces
sliced mushrooms
1 clove garlic, minced
1 1/2 cups heavy cream
3/4 cup milk
3/4 cup grated parmesan cheese
1 cup cherry tomatoes, sliced


Cook pasta according to directions.

While pasta is cooking cook sausage and vegetables in a skillet for about 10-15 minutes or until lightly browned. Add tomatoes and stir for 1 minute.

Add cream, milk, and seasoning. Simmer for 3-4 minutes or until mixture begins to thicken slightly. Stir in Parmesan and remove from heat. Stir in pasta and stir until pasta is well coated with sauce. Serve.