Shelly's Recipe

CHOCOLATE CHIP OATMEAL COOKIES II

Category: Cookies

1 cup butter and brown sugar
1/2 cup sugar
2 eggs
1 tsp vanilla
1/4 cup chocolate chips, for grinding
1 1/2 cups flour
1 tsp baking soda and cinnamon
1/2 tsp salt
3 1/4 cups quick-cooking rolled oats
1/2 cup chocolate chips

Cream butter and sugars. Add eggs and vanilla, beating well. Grind chocolate chips in a food processor and add to the mixture. Add all other ingredients except oatmeal and chocolate chips, mix well. When all combined, slowly stir in oatmeal and chocolate chips until mixed well.

Preheat oven to 350. Drop by rounded tbspfuls onto cookie sheet. Bake for 10 minutes, do not overcook. Let cookies stand for about 1 minute on baking rack remove removing to cool.