Shelly's Recipe

Graham Cracker Bites

Category: Cookies

2 eggs, beaten
1/2 c butter
1 c sugar
30 squares of graham crackers, crushed
1/2 c coconut
2 c mini marshmallows
optional: 1/2 c chopped walnuts

1.Cook the eggs, butter and sugar in a double boiler over low heat until the sugar is dissolved and the mixture has thickened. About 5-10 min. Cool.

2.Combine remaining ingredients in a large bowl.

3.Mix in the egg mixture and spread on to a 9 x 13 pan. Chill.

4.Cut into 1” squares and roll into balls, dip in powdered sugar to finish.