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Shelly's Recipe

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SLOW ROASTED BABY BACK RIBS

Category: Ribs

Seasoning Mix
3 tbsp. barbecue seasoning
1 1/2 tsp dry mustard
1 tsp dill weed, ground ginger and cayenne pepper

4-5 lb baby back pork ribs

Preheat oven to 250. Combine seasoning mix and sprinkle evenly over both sides of the ribs and gently rub it in. Place in a roasting pan and roast until the meat is tender and pulls away from the bone, about 2 1/2 hours.


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