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Recipe Source: cdkitchen.com
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Hearty Hash Brown Potatoes
Category: hamburger
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Serves/Makes: 6
Ready in: > 5 hrs
- 1 pound ground turkey or beef
- 1/2 cup chopped onion
- 8 ounces cream-style corn
- 4 ounces sliced mushrooms, drained
- 1 can cream of chicken soup
- 6 cups shredded frozen hash brown potatoes
In a large skillet sprayed with butter-flavored cooking spray, brown meat and onion. Spoon browned-meat mixture into a slow cooker. Add corn, mushrooms and chicken soup. Mix well to combine. Stir in potatoes. Cover and cook on LOW for 6 to 8 hours. Mix well before serving.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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