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Recipe Source: cdkitchen.com
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Chicken Gravy over Biscuits
Category: chicken
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Serves/Makes: 6
Ready in: < 30 minutes
- 1 cooked whole chicken (or small turkey), cut up
- 1 cup milk
- 1 can (10.75 ounce size) mushroom soup
- 1 can (10.75 ounce size) cream of chicken soup
- 8 ounces frozen peas
Combine all ingredients in saucepan. Cook over medium heat until thoroughly heated and peas are desired tenderness. Serve over fresh, warm biscuits or rice.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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