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Hash Browns

Nora M's
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Category: Side Dishes
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 4
Ready in: < 30 minutes

  • 1/4 cup oil
  • 5 large potatoes
  • 1/2 small onion, finely diced
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Heat the oil in a wide skillet over medium heat.

Scrub the potatoes or peel if desired. Finely cube or shred the potato and add it to the skillet, spreading the potato cubes out in an even layer. Cover the skillet, reduce the heat to medium-low, and cook for 7 minutes.

Add the onion, salt, and pepper and gently stir to combine. Increase the heat to medium and cook, turning the potatoes every few minutes until browned and tender.

Serve hot.


Recipe Source: cdkitchen.com

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