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Prawn Poppadom Poppers

Category: Recipes

150 g Prawns cooked peeled
30 g Cucumber diced
25 g Greek yogurt
1 tbsp Lime pickle finely chopped
1 tbsp Mango chutney
16 g Mini poppadoms
1/2 tsp Salt

*Garnish
1 tsp Cumin seeds pre toasted
sprinkle Coriander chopped


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