
Kathy Parker's Recipe
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Crock Pot Pork Loin with Gravy
Category: Meats
1-2 lb pork loin
10.75 oz cream of mushroom soup
1 pork roast gravy mix (packet sizes can vary with different brands)
½ cup water
INSTRUCTIONS
Place your pork loin in your 2.5-quart crock pot (I used this one.)
Spoon your soup over your pork loin
Sprinkle your gravy mix evenly over everything
Pour your water over the top of everything
Cover and cook on low for 5-6 hours
Remove your pork loin from your crock pot, place in a serving dish, give your gravy a good stir and pour over your pork loin in your serving dish
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